Golf Courses Are Part Of The Solution

As food shortages become a reality in more and more parts of the world, there are opportunities for golf courses to help out with this problem.  A number of golf courses have decided to grow fruit and vegetables in order to help feed members, staff and the neighbouring community.

To read the article about these innovative golf facilities go to http://gsr.lib.msu.edu/article/skorulski-food-8-3-12.pdf